champagne-millesime-2006

Champagne Blanc de Blancs Grand Cru
Millésime 2006

Produced from a single year’s harvest, they are made up of 100% Chardonnay grand cru blanc de blancs. Each year gives the wines their own specific characteristics. Continue reading to find out more.

  • 100% Chardonnay Grand Cru  
  • Geographical location of the vineyard : Côte des Blancs .
  • Harvest : 2006
  • Bottling : 2007
  • Dosage approximately 5 g / l
  • No malolactic fermentation
  • Alcohol by volume: approximately 12%
  • Containers : Bottle ( 75cl)

Keep your bottles lying flat in a dark place.

Our bottles are aged in the cellar and ready to drink.

Serve chilled between 7°C and 9°C

muselet-champagne-millesime-2006
tableau-champagne-millesime-2006
carte-champagne

Vineyard and wine-making process :

Harvest : 100% manual

Production : approximately 300,000 bottles

Vine density : approximately 8,000 vines / ha

Yield : between 10,000 kg / ha and 13,000 kg / ha depending on quotas

Wine-growing characteristic : supervised control

Presses : 2 Bucher 4,000kg (pneumatic presses)

Wine-making process : in thermo-regulated stainless steel tanks, chaptalization, natural yeasts

Fermentation time : approximately 30 days

Fermentation temperature : 20/22°C

No malolactic fermentation

Filtered wine